Description
Today, four brothers and sisters - Sylvie, Florence, Corine and Sébastien - cultivate with attention 55 hectares of vines.
In 2014, the "High Environmental Value" (HVE) certification rewards our efforts.
We are constantly evolving our farming practices and vinifications in an approach of respect for the environment and quality.
Come visit our biodiversity plot, or for the most gourmets, discover our shop Wines and Chocolates or simply taste our cuvee in the cellar (Open 6 days out of 7!)
Chartes qualité
- HVE (High Environmental Value) certification
- Inter Rhône Charter: ‘A Place For Regional Specialities’
- The Experience Cellar
- 3 vine leaves
- Distinction Wine Tourism
- Organic Farming (AB)
- Label Vineyards and Discoveries