Description
At the heart of the Saint Joseph appellation lies a small, family-run, mixed farming operation. Over the years and through the generations, the vines have become increasingly important, a crop so well adapted to the slopes.
In 2023, the first cuvée was vinified on the estate, following the arrival of a new generation. 2024 saw the birth of the first bottles: IGP Collines Rhodaniennes to start with, and two cuvées of Saint Joseph, all reds made with Syrah, the king grape of the northern Rhône Valley.
Chartes qualité
- In the process of organic conversion