Learning differently means being surprised, enthusiastic, observing and being surprised. It is in this state of mind that the M. CHAPOUTIER School has set up a Gin training by Maxime CHAPOUTIER. .
Tasting of French Gins, including Sothis, the Organic Gin, created by Maxime CHAPOUTIER, of which all the botanicals used come from the terroirs of the Rhône corridor.
Discover new aspects around a dynamic and unusual tasting.
First part: the producing countries, the manufacturing process. . .
In the second part: introduction to tasting, recognising the aromas. . .
The training will be accompanied by finger food. .